Swasthum Wellness is a leading manufacturer of high-protein cake premixes, combining the indulgence of cake with the nutritional benefits of protein. Our state-of-the-art facility and team of expert food scientists ensure that each premix delivers not only on taste but also on nutritional value. We cater to brands looking to enter the health-conscious dessert market with innovative, protein-rich products.
Don’t miss the chance to capture the market for growing demand for high-quality protein cake premix. Partner with us, to launch your own brand. Dozens of popular brands rely on our manufacturing for the delivery of their flagship products. You can too trust our capabilities. Contact our team to know how your brand can benefit from our service.
Each ingredient is chosen for its nutritional profile, quality, and compatibility with our premix formulations
This includes testing for purity, nutritional content, allergens, and any potential contaminants to ensure only the best ingredients make it into our premixes.
This process involves extensive research and multiple iterations to create premixes meet nutritional goals and deliver excellent taste
Each ingredient is accurately weighed according to the recipe specifications.
Ingredients are blended in our state-of-the-art mixing equipment. We use a specialized mixing process that ensures even distribution of ingredients
After initial mixing, the premix undergoes a sifting process to remove any lumps and ensure a smooth texture
This includes monitoring mixing times, checking ingredient distribution, and verifying that the premix meets our strict quality standards at each stage of production
Each completed batch undergoes rigorous testing for nutritional content, taste, texture, and baking performance
The approved premix is sealed in airtight packaging to maintain freshness and extend shelf life
Our minimum order quantity is 500 kg, which allows us to maintain production efficiency while catering to various business sizes.
Yes, we can tailor our premixes to meet specific dietary requirements. Our R&D team can work with you to develop formulations that align with keto, diabetic-friendly, or other specialized diets.
Our premixes typically have a shelf life of 9-12 months when stored in their original packaging in a cool, dry place.
Yes, we provide full white labeling services. We can manufacture protein cake premixes under your brand name, complete with custom packaging and labeling.
The timeline can vary depending on the complexity of the recipe and any specific requirements. Typically, it takes 4-6 weeks from initial concept to final production, including recipe development, testing, and scaling up for manufacturing.
