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Make your chocolate paste brand stand out with our top-quality raw materials
We are celebrating another year of success with a benchmark of over 1000+ happy customers
Private label your brand at a reasonable price with Swasthum without compromising the product quality.
We hide nothing! Ensuring a solid customer relationship with 100% transparency
What goes into the jar decides its quality. At Swasthum, we rule out artificial flavour, colour, preservatives.
Carefully source high-quality fermentation-grade glucose, corn steep liquor, and specific bacterial strains for optimal glutamine production.
Sterilize growth medium containing essential nutrients, minerals, and carbon sources under controlled temperature and pressure conditions.
Introduce selected bacterial cultures into prepared medium, maintaining strict temperature control and constant agitation for 48-72 hours.
Remove bacterial cells and other solid particles through centrifugation and filtration processes to obtain clear fermentation broth.
Cool the filtered solution under controlled conditions to form pure glutamine crystals through supersaturation and nucleation.
Isolate glutamine crystals from mother liquor using advanced centrifugation techniques and wash with purified water.
Carefully dry the washed crystals in controlled temperature chambers to achieve specific moisture content requirements.
Conduct comprehensive analysis including purity tests, microbial testing, and physical property verification against established specifications.
Mill the dried crystals to desired particle size and prepare for packaging according to customer specifications.
sugar free
gluten free
allergen free
plant based